Origin: Controlled hybridization of Mira × Real cultivars.
Year of registration: 2018
The main characteristics and properties for which it is recommended:
- the fruits are large (23-25g), rhomboid-shaped, dark red, uneven, very glossy, firm, and aromatic. It consistently yields between 450 and 550 g per plant.
- the ripening period is in the second decade of May and the first decade of June.
- it shows tolerance to foliar diseases (Mycosphaerella fragariae, Sphaerotheca macularis, Diplocarpon earliana) and fruit diseases (Botrytis cinerea).Mycosphaerella fragariae, Sphaerotheca macularis, Diplocarpon earliana) și de fruct (Botrytis cinerea).
Fresh fruits are intended for consumption fresh, for juices, jams, preserves, jellies, and freezing.