{"id":15036,"date":"2026-02-12T15:07:51","date_gmt":"2026-02-12T13:07:51","guid":{"rendered":"https:\/\/icdp.ro\/?page_id=15036"},"modified":"2026-02-12T15:07:51","modified_gmt":"2026-02-12T13:07:51","slug":"schema-de-realizare","status":"publish","type":"page","link":"https:\/\/icdp.ro\/en\/cercetare\/proiecte-nationale\/plan-tematic-asas\/asas-5-2023-2027\/schema-de-realizare\/","title":{"rendered":"Schema de realizare"},"content":{"rendered":"
Schema de realizare<\/h5>\n
\n\n\n\n\n\n\n\n\n\n\n
No. crt.<\/strong><\/td>\nAnul<\/strong><\/td>\nLuna<\/strong><\/td>\n <\/strong><\/td>\nValoare   <\/strong><\/td>\nTermen de predare<\/strong><\/td>\n<\/tr>\n
Cod faza<\/strong><\/td>\nDenumire faza<\/strong><\/td>\nlei<\/strong><\/td>\n<\/tr>\n
1.<\/td>\nAnul 1<\/p>\n

 <\/td>\n

Luna<\/p>\n

1-12<\/td>\n

1<\/td>\nDocumentare, analiz\u0103, elaborare model experimental<\/strong><\/p>\n

1.1 Documentare \u0219i analiz\u0103 privind favorabilitatea climatic\u0103 a noilor speciilor pomicole (goji (Lycium barbarum<\/em> L.), kiwi (Actinidia arguta<\/em>), kaki (Diospyros kaki <\/em>L.), curmalul chinezesc (Zyzyphus jujuba<\/em>), mo\u0219monul (Mespilus germanica<\/em>)) \u0219i dudul fructifer(Morus nigra<\/em> – L)  <\/p>\n

1.2. Realizarea unei baze de date suport.<\/p>\n

Raport de activitate faza I<\/td>\n

1.500.000<\/td>\n15.12.2023<\/td>\n<\/tr>\n
2.<\/td>\nAnul 2<\/p>\n

 <\/td>\n

Luna<\/p>\n

13-24<\/td>\n

2<\/td>\nExperimentare model de cercetare<\/strong><\/p>\n

2.1 Efectuarea lucr\u0103rilor specifice de men\u0163inere a st\u0103rii biologice \u015fi culturale a c\u00e2mpului experimental<\/p>\n

2.2 Caracterizarea din punct de vedere fenotipic \u0219i evaluarea \u00eensu\u0219irilor agronomice a noilor specii pomicole<\/p>\n

Raport de activitate faza II<\/td>\n

1.600.000<\/td>\n15.12.2024<\/td>\n<\/tr>\n
3.<\/td>\nAnul 3<\/td>\nLuna<\/p>\n

25 – 36<\/td>\n

3<\/td>\nExperimentare model de cercetare<\/strong><\/p>\n

3.1 Efectuarea lucr\u0103rilor specifice de men\u0163inere a st\u0103rii biologice \u015fi culturale a c\u00e2mpului experimental<\/p>\n

3.2 Caracterizarea din punct de vedere fenotipic \u0219i evaluarea \u00eensu\u0219irilor agronomice a noilor specii pomicole<\/p>\n

Raport de activitate faza III<\/td>\n

1.600.000<\/td>\n15.12.2025<\/td>\n<\/tr>\n
4.<\/td>\nAnul 4<\/td>\nLuna<\/p>\n

37 – 48<\/td>\n

4<\/td>\nExperimentare model de cercetare<\/strong><\/p>\n

4.1 Efectuarea lucr\u0103rilor specifice de men\u0163inere a st\u0103rii biologice \u015fi culturale a c\u00e2mpului experimental<\/p>\n

4.2 Caracterizarea din punct de vedere fenotipic \u0219i evaluarea \u00eensu\u0219irilor agronomice a noilor specii pomicole<\/p>\n

Raport de activitate faza IV<\/td>\n

1.700.000<\/td>\n15.12.2026<\/td>\n<\/tr>\n
5.<\/td>\nAnul 5<\/td>\nLuna<\/p>\n

49 – 60<\/td>\n

5<\/td>\nPromovarea materialului biologic evaluat \u00een vederea utiliz\u0103rii \u00een noile planta\u021bii pomicole<\/strong><\/p>\n

5.1 Organizarea unor expozi\u021bii de fructe, cu fi\u0219e de degustare \u0219i apreciere a calit\u0103\u021bilor organoleptice a fructelor.<\/p>\n

5.2. Verificarea performan\u021belor agro-productive \u00een vederea identific\u0103rii unor noi soiuri\/portaltoi, adecvate cerin\u021belor pomiculturii durabile \u0219i \u00eentocmirea listei cu acestea pentru recomandarea extinderii lor \u00een cultur\u0103 \u00een zonele de maxim\u0103 favorabilitate climatic\u0103<\/p>\n

5.3. Diseminarea rezultatelor \u0219tiin\u021bifice<\/p>\n

Raport de activitate faza V<\/td>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

1.700.000<\/td>\n

15.12.2027<\/td>\n<\/tr>\n
TOTAL GENERAL<\/strong><\/td>\nRaport final<\/strong><\/td>\n8.100.000<\/strong><\/td>\n15.12.2027<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>","protected":false},"excerpt":{"rendered":"

Schema de realizare Nr. crt. Anul Luna   Valoare   Termen de predare Cod faza Denumire faza lei 1. Anul 1   Luna 1-12 1 Documentare, analiz\u0103, elaborare model experimental 1.1 Documentare \u0219i analiz\u0103 privind favorabilitatea climatic\u0103 a noilor speciilor pomicole (goji (Lycium barbarum L.), kiwi (Actinidia arguta), kaki (Diospyros kaki L.), curmalul chinezesc (Zyzyphus jujuba), […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":15026,"menu_order":4,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[],"tags":[],"class_list":["post-15036","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/pages\/15036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/comments?post=15036"}],"version-history":[{"count":1,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/pages\/15036\/revisions"}],"predecessor-version":[{"id":15037,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/pages\/15036\/revisions\/15037"}],"up":[{"embeddable":true,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/pages\/15026"}],"wp:attachment":[{"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/media?parent=15036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/categories?post=15036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/icdp.ro\/en\/wp-json\/wp\/v2\/tags?post=15036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}